sama rice idli – vrat ki idli in microwave

By:    Posted On: 31st-03-17

sama ke chawal ki idli or vrat ki idli – Sama rice Idli – Faraali Idli in microwave.

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

Vrat ki Idli | Faraali Idli | sama ke chawal ki Idli | vrat ki idli in microwave | Faraali Idli in microwave

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe
vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

I love South Indian food and even in vrat times, south Indian food are my favorite. As there are very less options available during vrat / fasting days. So to make falari or vrat ki idli, I will be using sama ke chawal/sama rice to make a fermented mixture and then use the same for various vrat ki recipes like vrat ki idli, vrat ka dosa and vrat ka cheela(pan cake).

So today on navratri days, we will be making vrat ki idli using sama ke rice. These are very fine rice and do not ferment very much. So we can’t compare it with conventional rice idli or rava idli. As we will be using microwave to make these vrat ki idli so it will take only 5 mins to cook but will take 24-36 hrs for the preparation.

Servings: Around 30 idlis

Ingredients required for vrat ki idli are as below:
1- Sama ke chawal/rice – 3 cup
2- Chironji – 1/4 cup
4- Sendha Namak – 1 Tsp in 1 cup batter
5- ENO powder – 1 Tsp in 1 cup batter

# Note I will be making a common batter for other recipes. So I will be adding salt separately as per the recipe.

Procedure for making Sama ke chawal ki Idli in Microwave:


1- Take 3 Cup sama ke chawal / rice

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe
vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

2- Take 1/4 cup Chironji

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe
vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

3- Wash and mix them both.

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe
vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

4- Sock the mixture in water for 3-4 hrs.

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe
vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

5- Drain the water and add the mixture into the blender/mixer to make a fine paste.

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe
vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

6- Pour the batter in an air tight container and keep it in a warm place to get fermented for approx 24 to 36 hrs.

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe
vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

7- Take 1 cup of fermented mixture.

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe
vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

8-Add 1 Tsp Sendha Namak and 1 Tsp ENO powder and mix it well. (You can skip ENO if you do not consume in vrat days)

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe
vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

9- Grease a microwave idli mould.

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe
vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

10- Add the idli batter in the mold.

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe
vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

11- Microwave it for 4 mins at high power (900 watts)

vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe
vrat-ki-idli-microwave-idli-vrat-ka-khana-recipe

Our Vrat ki Idli is now ready. Serve it with some coconut chutney or Dhaniya chutney.

sama rice idli - vrat ki idli in microwave
 
Prep time
Cook time
Total time
 
sama ke chawal ki idli or vrat ki idli recipe
Author:
Recipe type: Lunch
Cuisine: Indian
Serves: 4
Ingredients
  • Sama ke chawal/rice – 3 cup.
  • Chironji – ¼ cup.
  • Sendha Namak – 1 Tsp in 1 cup batter.
  • ENO powder – 1 Tsp in 1 cup batter.
Instructions
  1. Take 3 Cup sama ke chawal / rice.
  2. Take ¼ cup Chironji.
  3. Wash and mix them both.
  4. Sock the mixture in water for 3-4 hrs.
  5. Drain the water and add blend the mixture to fine paste in a blender or mixer.
  6. Keep the mixture in a air tight container and keep to in a warm place to get fermented for 24 to 36 hrs.
  7. Take 1 cup offermented mixture.
  8. Add 1 Tsp Sendha Namak and 1 Tsp ENO powder and mix it well.
  9. Grease a microwave idli mould.
  10. Add the idli batter in the mould.
  11. Microwave it for 4 mins at high power (900 watts).

 

   

Author: Khushboo Sharma

Hi am Khushboo, MTech in embedded systems and a mother to a most lovable little angel girl. I was born and raised in small town Muzaffarnagar, U.P. which is famous for its Asia's largest gud/jaggery market. I was introduced to cooking or should say the place kitchen only after my marriage, because i was never serious about cooking. But as I was raised in a food loving family so I was always curious about various local and authentic food around. Join me in my journey to explore food, my way.
View all posts by:

[fbcomments url="http://www.snapcook.in/sama-rice-idli-vrat-idli-in-microwave" width="100%" count="on" num="5" countmsg="Total Comments!"]