Snap Tips – S9

By:    Posted On: 15th-01-13

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Cooking Tips | Kitchen Tips | Indian Cooking Tips

  1. Easy method to preserve jams or pickels for longer time.
    Wash the container and let it dry, then sterilize the bottle with some oil in the inner sides. In this way, you can preserve jams or pickels.
  2. How to keep buiscuits fresh for longer time?
    Keep a blotting paper inside the container and then put buiscuits.
  3. How to avoid cut surface of the apples to get brown?
    Apply some lemon juice on the cut surface of the apple. This way, the apple will look fresh for longer time.
  4. Quick way to get rid off burn on your body.
    Apply mashed banana over a burn on your body for soothing effect.

Cooking Tips | Kitchen Tips | Indian Cooking Tips

   

Author: Khushboo Sharma

Hi am Khushboo, MTech in embedded systems and a mother to a most lovable little angel girl. I was born and raised in small town Muzaffarnagar, U.P. which is famous for its Asia's largest gud/jaggery market. I was introduced to cooking or should say the place kitchen only after my marriage, because i was never serious about cooking. But as I was raised in a food loving family so I was always curious about various local and authentic food around. Join me in my journey to explore food, my way.
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