Besan Ladoo Recipe

By:    Posted On: 23rd-05-17

Besan Ladoo | Besan Ka Laddu | Besan Laddu recipe | how to make Besan ka ladoo

besan-laddu-besan-ke-laddu-recipe

Besan Ladoo | Besan Ka Laddu | Besan Laddu recipe | how to make Besan ka ladoo

besan-laddu-besan-ke-laddu-recipe
besan-laddu-besan-ke-laddu-recipe

It won’t be wrong to say the best and easiest ladoo we have is Besan ka Ladoo.
These Besan ladoo are made of Besan(gram flour), which is a super rich in protein and our after binding it with
desi ghee this will be a full protein and energy ball.

This reminds me my college days when in hostel we all used to bring besan ka ladoo of different variety and use to share it with each other. It was so great to see how simple besan ka ladoo can have different taste by just customizing the ingredients.

In Besan ke ladoo that we will be making today, we will try to make it a little more healthier by using Brown sugar instead of refined sugar and using very little Desi ghee. Ya desi ghee is good for health if consumed in a controlled way.

So lets see what all ingredients we will be using in the recipe for Besan ke ladoo.
1- Besan (Gram flour / Chickpea flour) – 1 cup.
2- Almonds (Grounded) – 1/4 cup.
3- Cardamom seeds – 5-6.
4- Brown sugar / Jaggery – 1/2 cup.
5- Milk – 1/8 cup.
6- Desi Ghee – 1/4 cup.

Steps for making Besan ka ladoo:


Snacook on youtube

1- In a pan add 1 cup Besan / Gram flour / Chick pea flour and start roasting on a low flame.

besan-laddu-besan-ke-laddu-recipe
besan-laddu-besan-ke-laddu-recipe

2- Take 1/4 cup almonds and 5-6 cardamom seeds and grind it to make fine powder.

besan-laddu-besan-ke-laddu-recipe
besan-laddu-besan-ke-laddu-recipe

3- Add the almond powder in gramflour and keep roasting, till the besan gives a nutty flavor.

besan-laddu-besan-ke-laddu-recipe
besan-laddu-besan-ke-laddu-recipe

4- Turn the flame off and add 1/2 cup brown sugar and mix it well.

besan-laddu-besan-ke-laddu-recipe
besan-laddu-besan-ke-laddu-recipe

5- Add 1/4 cup desi ghee (preferred cow milk ghee) and mix it well.

besan-laddu-besan-ke-laddu-recipe
besan-laddu-besan-ke-laddu-recipe

6- Add 1/8 cup warm milk and mix it well.

besan-laddu-besan-ke-laddu-recipe
besan-laddu-besan-ke-laddu-recipe

7- Apply some water on palms and take a small portion of the mixture to make small balls/ laddoos.

besan-laddu-besan-ke-laddu-recipe
besan-laddu-besan-ke-laddu-recipe

Our Besan ke ladoo are now ready. Keep in cool dry place and try not to eat all at once.

Besan Ladoo Recipe
 
Prep time
Cook time
Total time
 
Besan Ladoo Recipe - how to make gram flour ladoo
Author:
Recipe type: Dessert
Cuisine: Indian
Serves: 8
Ingredients
  • Besan (Gram flour / Chickpea flour) – 1 cup.
  • Almonds (Grounded) – ¼ cup.
  • Cardamom seeds – 5-6.
  • Brown sugar / Jaggery – ½ cup.
  • Milk – ⅛ cup.
  • Desi Ghee – ¼ cup.
Instructions
  1. - In a pan add 1 cup Besan / Gram flour / Chick pea flour and start roasting on a low flame.
  2. - Take ⅛ cup almonds and 5-6 cardamom seeds and grind it to make fine powder.
  3. - Add the almond powder to the pan and keep roasting, till the besan gives a nuttly flavor.
  4. - Turn the flame off and add ½ cup brown sugar and mix it well.
  5. - Add ¼ cup desi ghee (preferred cow milk ghee) and mix it well.
  6. - Add ⅛ cup warm milk and mix it well.
  7. - Apply some water on palms and take a small portion of the mixture to make small balls/ dadoos.

 

   

Author: Khushboo Sharma

Hi am Khushboo, MTech in embedded systems and a mother to a most lovable little angel girl. I was born and raised in small town Muzaffarnagar, U.P. which is famous for its Asia's largest gud/jaggery market. I was introduced to cooking or should say the place kitchen only after my marriage, because i was never serious about cooking. But as I was raised in a food loving family so I was always curious about various local and authentic food around. Join me in my journey to explore food, my way.
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