Veg Rava Pancakes – Suji Uttapam recipe

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rava-pancake-sooji-suji-uttapam-recipe
rava-pancake-sooji-suji-uttapam-recipe

Ingredients required for Rava uttapam :
1- Sooji / Rava – 3 cups
2- Butter milk – 2.5 cups
3- chopped tomatoes – 2 medium size.
4- Chopped Onions – 2 medium size.
5- Chopped Capsicum – 1 medium size.
6- Green chilli – 1 medium size.
7- Rai / Mustard seeds – 1Tsp.
8- Dhaniya powder – 1 Tsp.
9- Oil – 2Tbsp.
10- Salt – 2 Tsp.
11- Chopped Coriander leaves – 1 Tbsp.
12- Chopped curry leaves – 6-7.

Procedure to make Rava Uttapam / pancakes:




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1- Take 3 cups of rava/sooji in a deep bowl and add 2.5 cups of butter milk in it.
2- Mix it well and make sure there are no lumps. Add more butter milk if required and make a thick batter.
3- In a blender add Onion, Tomatoes and capsicum and blend it for few secs to make fine chopped vegetable mixture.
4- Add this mixture in the rava batter.
5- Now in pan add oil and once its hot then add rai /mustard seeds, chopped green chilli and curry leaves and fry this for few secs.
6- add this mixture in the rava batter and mix it well.
7- Now in a hot pan add some batter and spread around to make the pancakes.
8- cook it for 3-4 mins on both sides.

Your Rava uttapam / Sooji pancakes are now ready.

Veg Rava Pancakes – Suji Uttapam recipe

Recipe Type: Breakfast
Cuisine: Indian
Author: Khushboo
Prep time:
Cook time:
Total time:
Serves: 9
Healthy kids breakfast recipe – rava pancakes / sooji uttapam
Ingredients
  • Sooji / Rava – 3 cups
  • Butter milk – 2.5 cups
  • Chopped tomatoes – 2 medium size.
  • Chopped Onions – 2 medium size.
  • Chopped Capsicum – 1 medium size.
  • Green chilli – 1 medium size.
  • Rai / Mustard seeds – 1Tsp.
  • Dhaniya powder – 1 Tsp.
  • Oil – 2Tbsp.
  • Salt – 2 Tsp.
  • Chopped Coriander leaves – 1 Tbsp.
  • Chopped curry leaves – 6-7.
Instructions
  1. – Take 3 cups of rava/sooji in a deep bowl and add 2.5 cups of butter milk in it.
  2. – Mix it well and make sure there are no lumps. Add more butter milk if required and make a thick batter.
  3. – In a blender add Onion, Tomatoes and capsicum and blend it for few secs to make fine chopped vegetable mixture.
  4. – Add this mixture in the rava batter.
  5. – Now in pan add oil and once its hot then add rai /mustard seeds, chopped green chilli and curry leaves and fry this for few secs.
  6. – add this mixture in the rava batter and mix it well.
  7. – Now in a hot pan add some batter and spread around to make the pancakes.
  8. – cook it for 3-4 mins on both sides.

rava-pancake-sooji-suji-uttapam-recipe

Rava Sooji Uttapam Recipe

How to make rava sooji uttapam for healthy kids breakfast.
Prep Time 15 minutes
Cook Time 15 minutes
Course Breakfast
Cuisine Indian, South Indian
Servings 2 people

Ingredients
  

  • 3 cups Sooji / Rava
  • 2.5 cups Butter milk
  • 2 units Chopped tomatoes
  • 2 units Chopped Onions
  • 1 unit Chopped Capsicum
  • 1 unit Green chilli
  • 1 tsp Rai / Mustard seeds
  • 1 tsp Dhaniya powder
  • 2 tbsp Oil
  • 2 tbsp Salt
  • 1 tbsp Chopped Coriander leaves
  • 5 Chopped curry leaves

Instructions
 

  • Take 3 cups of rava/sooji in a deep bowl and add 2.5 cups of butter milk in it.
  • Mix it well and make sure there are no lumps. Add more butter milk if required and make a thick batter.
  • In a blender add Onion, Tomatoes and capsicum and blend it for few secs to make fine chopped vegetable mixture.
  • Add this mixture in the rava batter.
  • Now in pan add oil and once its hot then add rai /mustard seeds, chopped green chilli and curry leaves and fry this for few secs.
  • add this mixture in the rava batter and mix it well.
  • Now in a hot pan add some batter and spread around to make the pancakes.
  • cook it for 3-4 mins on both sides.

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